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A BIT ABOUT US

Baker working with dough on a floured cutting board

Supporting the Modern Baker.

Modern Mountain Flour Company revolves around a passion for producing the highest quality, all-natural specialty flours and baking products that can bake right into any modern lifestyle or diet. Whether you're living low carb, baking your best breads, going gluten free, or dishing up delicious desserts, our products have a place in your pantry.

Supporting the Next Generation of Bakers.

Modern Mountain is dedicated to continuing to support the baking industry and ensuring the craft of baking continues to grow in new and creative ways with upcoming bakers and makers. This dedication has manifested itself with Modern Mountain's Rise Up Baking Scholarship, an annual scholarship program that offers financial support to first year students enrolling in Baking & Pastry Arts programs. 

Young baker with orange apron grabbing croissant with tongs
Fresh rolls in a basket

Supporting the Planet While We're at It.

Modern Mountain was founded with a dedication to support our planet. So, when you purchase Modern Mountain products, your great baking helps to give back! Through our partnership with 1% for the Planet, a portion of every sale is donated to environmental causes that help to heal and support our Earth.

Enough about us already, let's hear from you.

Are you troubleshooting a recipe and could use some advice? Do you have a question about a Modern Mountain product? Are you looking for Modern Mountain products in your area? Or maybe you're willing to share your favorite recipe with us?

Please reach out! Hearing from customers and fellow bakers truly makes our day.

Suggested Recipes

How to Make Brownie Brittle

This Triple Chocolate Brownie Brittle is made with Modern Mountain Black Cocoa, sprinkled with chocolate chips and topped off with a drizzle of white chocolate. Triple Chocolate Brownie Brittle is a perfectly crispy treat that is easy to make and sure to please a crowd!

Black Cocoa Cream Cheese Frosting

Here's a wonderfully fluffy chocolate cream cheese frosting recipe. Made with Modern Mountain black cocoa powder, it has a cheerfully chocolate color and a deep, smooth flavor. It's finds a happy home on any chocolate cake or cookie!

Black Cocoa Cake with Cream Cheese Frosting

Cocoa connoisseurs unite! Discover a wonderfully dark and chocolatey black cocoa cake with chocolate cream cheese frosting. A deep, dark chocolate color and a rich chocolate flavor come together to create a perfect dessert for any and all chocolate lovers.

Lupin Flour Blueberry Muffins

Lupin flour lends these low-carb blueberry muffins an incredible texture. With only 3.5 of net carbs per muffin, adding this keto-friendly treat to your to-do list is a no-brainer.